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Food Science and Human Nutrition Department

Food Science and Human Nutrition Department

Food Science

Drinking Like a Fish: Valorizing Brewing Waste as Fish Food

Please join me as we welcome Jon Lee to FSHN Research Journeys, which follows the research of graduate...
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Research Journeys Update: Dongjoo Kim, Citrus Greening Disease and the Benefits of Kombucha

We are thrilled to welcome back Dongjoo Kim, a recent graduate of the Food Science and Human Nutrition Department at...
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The Marvelous Muscadine Wine: How Aluminum Cans May Be the Future of Wine Consumption

Welcome back to FSHN Research Journeys, which follows the research of graduate students in the ...
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