Our Mission
The mission of the Food Science and Human Nutrition (FSHN) Department at the University of Florida is to empower students, faculty and staff to become lifelong learners by providing a comprehensive education in human nutrition, dietetics and food sciences, inspiring scholarship and professional excellence, engaging in a collaborative, diverse atmosphere of respect and creating leaders who seize opportunities to serve their global community.
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View the department bylaws here:FSHN Bylaws 2020 |