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France Study Abroad pic

UF in France – June 20-27, 2015

Published: Feb 2nd, 2015

About the Program This 3 credit Summer A graduate course includes a one week food, culture and culinary experience in southern France where you will: Visit a traditional French food […]

Warsaw University of Life Sciences

UF in Poland – Apply by March 13th

Published: Jan 30th, 2015

For the first time, in Summer A 2015, the Food Science and Human Nutrition (FSHN) Department in collaboration with the University of Florida International Center (UFIC) will be offering a summer study […]


“Italian Food: Food Production to Consumption” – Dr. Sims & Students Trip to Italy – Summer 2014

Published: Aug 26th, 2014

A group of 20 students participated in the UF Study Abroad program – “Italian Food: Food Production to Consumption” from June 7-26 this summer, led by instructor Dr. Charles Sims. […]

Dr.Gu and Dr. George Baker with Students in China

Dr. Gu and Team attend International Blueberry Congress in China

Published: Aug 20th, 2013

In June 2013, two FSHN faculty members (Drs. Liwei Gu and George Baker) and four students (graduate students Amanda Ford, Brittany Martin Hubbard, and Celia Lynch and undergraduate student Caitlyn […]

Italy Study Abroad 2013

Italy Study Abroad Tour with Dr. Sims and Students

Published: Aug 16th, 2013

In early June, 2013, Dr. Charles Sims and a group of 20 students (18 from the University of Florida [ten FSHN students], and two from the University of Arkansas) went […]